Our Story
Excelling in authentic Italian pizza creation with deep-seated passion since 1985
From Naples to Your Neighborhood
'GentleVerge started with a humble dream: to introduce genuine Neapolitan pizza to London. Established by the Romano family in 1985, our small, family-focused pizzeria has grown, embracing recipes passed down for generations.
Marco Romano, our originator, acquired pizza-making skills throughout her journeys in Italy, learning from renowned pizzaiolos in Naples—where pizza originates. When she came back to the UK, her goal was to replicate the essence of traditional Italian pizza, adhering to ancestral methods and the purest ingredients.
Our journey began with a cozy 12-seat venue and now stands as a cherished community staple, with our dedication to prime quality and genuineness still strong. We persist in using wood-fired oven traditions, preparing our dough from scratch daily, and sourcing premium quality ingredients.
Today, 'GentleVerge is still under the care of the original family, with the second generation of the Romano lineage steering our devoted crew. While we've adopted contemporary advancements, the core of our operation is unchanged: producing delectable, genuine pizza that unites people.
Our Values
Quality Ingredients
Our commitment is to the freshest and finest ingredients, partnering with local growers and authentic Italian suppliers to deliver true flavors.
Traditional Methods
We honor the art of pizza with our age-old techniques: our dough ferments for 48 hours and is then cooked in genuine wood-fired ovens.
Community Focus
More than a restaurant, we strive to be an integral component of our community, fostering local initiatives and offering a place where everyone feels welcome.
Sustainability
Our practices are eco-conscious, from minimizing food waste to using recyclable packaging and endorsing sustainable farming.
Meet Our Team
The dedicated individuals crafting our luscious pizzas
Marco Romano
Owner & Head Chef
Inheritor and aficionado who honed her skills in Naples and has been refining our recipes for the past 15 years.
Isabella Ramirez
Executive Chef
An Italian-trained virtuoso bringing 12 years of culinary prowess to our establishment, with a flair for curated seasonal offerings.
Giovanni Bianchi
Master Pizzaiolo
A native of Naples, Giovanni has been kneading and tossing perfect pizzas for over two decades and mentors all our aspiring pizza artisans.
Emma Johnson
Restaurant Manager
Maintains our guests' superior dining encounters and directs our front-of-house personnel with a combination of warmth and diligence.
Lucas Li
Beverage Director
Lucas oversees our drink selection, specializing in Italian beverages and perfect complementing refreshments for our pizzas.
What Our Customers Say
This is the closest to an authentic Neapolitan pizza experience I've had outside Italy. The crust is just the right level of chewy, exhibiting those exquisite charred bubbles that only a wood-fired oven can truly achieve.
William Brown
The use of local ingredients and eco-friendly practices makes a noticeable difference at 'GentleVerge'. Their seasonal creations always keep me coming back for more!
Anna Green
I've been a patron for many years and the quality is consistently top-notch. The staff makes you feel like part of their family, and the pizzas are divine. Definitely don't miss their Truffle Mushroom specialty!
Christopher Garcia
Awards & Recognition
Premier Pizzeria in Carlport
Local Gastronomy Awards, 2019-2023
Top 50 Pizza Establishments in the UK
Ultimate Restaurant Rankings, 2021-2023
Certified Genuine Neapolitan Pizza
Associazione Verace Pizza Napoletana, 2018
Award for Sustainable Business Practices
Local Eco-Friendly Business Federation, 2022
Come Visit Us
Discover the flavors of real Italian pizza in our cozy and friendly setting